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GeeFree™ Launches Gluten-Free Cream Cheese Filled Bagel Puffs at 2019 Summer Fancy Food Show Booth #5023

Susan Hougui |

 

NEW YORK (June 23, 2019) – GeeFree Foods, a fast-growing food manufacturer specializing in all-natural, frozen, gluten-free puff pastry products, launches Bagel Puffs, the new generation of the classic bagel at the 2019 Summer Fancy Food Show Booth #5023. Bagel Puffs come in three varieties:

  • Everything-On-It (salt, sesame, onion and poppy seeds)
  • Cinnamon Raisin  
  • Plain

Each Bagel Puff is filled with plain cream cheese surrounded by a blend of GeeFree’s signature puff pastry dough and bagel dough.

Bagel Puffs come six per box, are free of corn, soy and are Non-GMO Certified.

  • MSRP: $6.99
  • Preparation: 6-7 minutes at 375 degrees
  • One serving size consists of two 1.1 ounce puffs and contains approximately 250 calories

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About GeeFree

GeeFree was founded in 2013 by Susan Hougui (American Institute of Baking certified and former food consultant for Fortune 500 food manufacturers during the low carb craze, including Disney Theme Parks) and Steven Leyva (a self-taught pastry chef and master baker, who began his career in his late teens, appearing numerous times on CNBC with his healthy creations). A remarkably versatile product, GeeFree Puff Pastry Sheets are ideal for creating turnovers, empanadas, pocket sandwiches, pies, pigs in a blanket, potato puffs, brie & raspberry rolls, perogies and so much more. The ready-made puff pastry product line includes: Spanakopita, Franks in a Blanket, Cheeseburger Bites, Mozzarella Sticks, 3 varieties of Sandwich Pockets and Chicken Pot Pie. Certified gluten-free by GFS Laboratories International, GeeFree is found in the freezer department of grocery and health food stores nationwide. Visit www.GeeFree.com

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