"Against the grain: Gluten-free products are growing in popularity and that's good news for these businesses"
Authored by Meg Fry, this article was published on April 17th, 2017
"Billy Procida was considering making a $1 million investment. He had his eye on a young company with quick and convenient product lines and segment exclusivity in a growing multibillion-dollar global industry. So, he called one of his biggest investors..."