- A great anytime snack
- Our twist on the all-American cheeseburger
- 100% gluten-free
Our gluten-free cheeseburger bites are a terrific finger food twist on the traditional burger everyone loves. Easy and delicious, they’re fancy enough for a cocktail party, and kids welcome them as an after school snack!
Preheat oven to 350°F. Remove cheeseburger bites from box and plastic tray. Place on a non-stick baking pan 1” apart. Bake on center rack of oven for approximately 10 minutes or until internal temperature is 165°F. For food safety and quality, follow cooking instructions. Product may be very hot after cooking. For best results, do not use a microwave oven.
Pastry Dough: Potato Starch, Butter (Sweet Cream, Natural Flavorings), Water, Eggs, Expeller Pressed Canola Oil, Sugar, Flaxseed Meal (Whey Protein Concentrate), Baking Powder, Salt, Baking Soda, Xanthan Gum, Inulin (Chickory Root), Guar Gum, Citric Acid, Annatto. Cheeseburger Bite Filling: Ground Beef, Cheddar Cheese (Pasteurized Cultured Milk, Salt, Annatto Color, Enzymes), Onions, Organic Catsup (Organic Tomato Concentrate, Organic Distilled Vinegar, Organic Sugar, Salt, Organic Onion Powder, Spice, Natural Flavoring), Sweet Pickle Relish (Cucumbers, Distilled Vinegar, Sugar, Salt, Dehydrated Vegetables (Onion, Red & Green Bell Pepper),
CONTAINS: Eggs, Milk.
|Serving Size: 2 pieces (42g/1.5oz)||Servings Per Container: 5|
|Amount Per Serving|
|Calories 130||Calories from Fat 80|
|% Daily Value*|
|Total Fat 9g||14%|
|Saturated Fat 4g||20%|
|Trans Fat 0g|
|Total Carbohydrate 12g||4%|
|Dietary Fiber 1g||2%|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|