GeeFree Chicken Pot Pie

  • Satisfying comfort food
  • A new twist on a classic
  • 100% gluten-free

This is quite possibly the best chicken pot pie you’ll ever try. It’s chock full of perfectly seasoned tender white chicken, peas, potatoes, carrots, and just the right amount of savory sauce. Our delicious puff pastry takes this classic comfort food to an entirely new level of yum.

Our Price: $8.49

 Directions

Keep frozen until ready to bake. Thaw at room temperature for 25 minutes before baking. Preheat oven to 400ºF. Place pot pie on cookie sheet. Bake on cookie sheet for 35-40 minutes or until golden brown and steam rises from filling. For food safety and quality, follow cooking instructions. Product may be very hot after cooking. Not recommended for toaster oven. Do not microwave.

 Ingredients

Water, Potatoes, Potato Starch, Chicken (Boneless, Skinless, Chicken Breast Meat [Antibiotic Free]), Carrots, Peas, Butter (Sweet Cream, Natural Flavorings), Water, Apple Cider Vinegar, Canola Oil, Eggs, Sugar, Chicken Base (Oven Roasted Chicken with Natural Juices, Salt, Sugar, Rendered Chicken Fat, Onion Powder, Torula Yeast, Cooked Dehydrated Chicken Meat, Turmeric, Natural Flavorings), Salt, Xanthan Gum, Baking Powder, Inulin (Chickory Root), Baking Soda, Guar Gum, Citric Acid, Black Pepper, Thyme. CONTAINS: Eggs.

 

 Nutrition

Serving Size: 8oz (227g/8oz) Servings Per Container: 1
 Amount Per Serving
Calories 290 Calories from Fat 110
% Daily Value*
Total Fat 12g 19%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 435g 15%
Sodium 720mg 30%
Total Carbohydrate 38g 13%
Dietary Fiber 3g 10%
Sugars 3g
Protein 7g
Vitamin A 60%
Vitamin C 10%
Calcium 6%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.